Brown hamburger and drain. Add taco seasoning and spread into a 9 x 11 pan. Layer picante sauce, refried beans, guacamole, sour cream, cheese, tomato, sliced olives and onion. Bake at 350 degrees F. for 30 minutes. This can be served warm or cold. Serve with tortilla chips.
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|Serving Size: 1 Serving (1574g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1144 (66%)|
|Amt Per Serving||% DV|
|Total Fat 127.2g||170 %|
|Saturated Fat 69.8g||349 %|
|Monounsaturated Fat 43.9g|
|Polyunsanturated Fat 6.6g|
|Cholesterol 315.7mg||97 %|
|Sodium 5903.2mg||204 %|
|Potassium 1116.4mg||29 %|
|Total Carbohydrate 78.6g||23 %|
|Dietary Fiber 19.3g||77 %|
|Sugars, other 59.3g|
|Protein 76.6g||109 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1742
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