Try this Taco in won ton wrappers recipe, or contribute your own.
Suggest a better descriptionFry Hamburger, add taco seasoning package. Put wonton shells in cupcake tin. Add meat. Bake @ 425 for 8 Minutes. Take out of oven and add shredded lettuce, diced tomatoes, onion greens, and anything else you want on. Put a dollop of sour cream and serve with salsa.
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Serving Size: 1 Serving (368g) | ||
Recipe Makes: Servings | ||
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Calories: 1254 | ||
Calories from Fat: 531 (42%) | ||
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Amt Per Serving | % DV | |
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Total Fat 59.1g | 79 % | |
Saturated Fat 36.3g | 181 % | |
Monounsaturated Fat 16.3g | ||
Polyunsanturated Fat 2.8g | ||
Cholesterol 195.3mg | 60 % | |
Sodium 2693mg | 93 % | |
Potassium 323.5mg | 9 % | |
Total Carbohydrate 117.1g | 34 % | |
Dietary Fiber 4.7g | 19 % | |
Sugars, other 112.4g | ||
Protein 61g | 87 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1254
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