taco salad
by cmccombs
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INGREDIENTS
- 1-1/2 pounds Ground beef
- 1 cup Catalina Dressing
- 1 package Taco seasoning
- 1 Onion ; chopped
- 1 Green pepper ; chopped
- 2 medium Tomatoes ; chopped
- 8 ounces Cheddar cheese ; grated
- 1/2 bag Dorito Nacho Cheese chips
- shredded lettuce
- taco sauce
INSTRUCTIONS
Brown and drain ground beef. Add 1/4 cup Catalina dressing & taco seasoning. Chill for 2 hours. Just before serving, crumble Doritos and add with remaining ingredients. Serve with taco sauce.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (1453g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 2271 | ||
| Calories from Fat: 1697 (75%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 188.6g | 251 % | |
| Saturated Fat 62.2g | 311 % | |
| Monounsaturated Fat 42.5g | ||
| Polyunsanturated Fat 55.3g | ||
| Cholesterol 238.1mg | 73 % | |
| Sodium 4509.8mg | 156 % | |
| Potassium 1950.8mg | 51 % | |
| Total Carbohydrate 91.1g | 27 % | |
| Dietary Fiber 13g | 52 % | |
| Sugars, other 78.1g | ||
| Protein 66.7g | 95 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 2271
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