Put olive oil in a pan and chopped onion then cook till warm then put in ground meet fully cook meet then turn off stove top and let sit while so it cools. Sprinkle cheese on top so it melts a little.
**(If you are in a hurry put pan into refrigerator otherwise let the meat cool on stove top. You don't want to put hot meat on top of your cool vegetables they will get grouse!)**
In a bowl put the following:
1 Can Kidney Beans (with Juice)
Crushed Spicy Nacho Doritos (Put chips last so they stay crispy!)
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (614g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 506 (52%)|
|Amt Per Serving||% DV|
|Total Fat 56.2g||75 %|
|Saturated Fat 17.8g||89 %|
|Monounsaturated Fat 15.4g|
|Polyunsanturated Fat 2.8g|
|Cholesterol 105mg||32 %|
|Sodium 942.9mg||33 %|
|Potassium 1582.1mg||42 %|
|Total Carbohydrate 73.5g||22 %|
|Dietary Fiber 15g||60 %|
|Sugars, other 58.5g|
|Protein 44.2g||63 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 967
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