Why buy this from the store? You can probably make a batch using what you already have in your cupboard. I usually make 5x and keep it in a jar for when I need it. Great seasoning for slow cooked meat (fajitas) too.

Still searching for what to cook ?

Name: Taco Seasoning
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 20
Cuisine: Mexican
Ingredients: 2 tablespoon Chili powder; 1/2 teaspoon Garlic powder; 1/2 teaspoon Onion powder; 1/4 teaspoon Cayenne pepper; 1/2 teaspoon Italian seasoning; 1 teaspoon Paprika; 1 tablespoon Ground cumin; 1 teaspoon Kosher Salt; 1 teaspoon Black pepper

Find the most delicious recipes here

INGREDIENTS

2 tablespoon Chili powder
1/2 teaspoon Garlic powder
1/2 teaspoon Onion powder
1/4 teaspoon Cayenne pepper
1/2 teaspoon Italian seasoning
1 teaspoon Paprika
1 tablespoon Ground cumin
1 teaspoon Kosher Salt
1 teaspoon Black pepper

ounces

INSTRUCTIONS

Combine all ingredients in an air-tight container; store in a cool, dry place. When ready to prepare taco meat, brown ground beef and drain off fat. Add 2 Tablespoon mix per 1 lb. ground beef, with 3/4 cup water. Bring to boil and simmer covered 10 minutes. Serve with toasted or soft taco shells, shredded lettuce, shredded cheese, chopped tomatoes, sour cream and taco sauce.

Note: This recipe makes enough to season about 2 lbs ground beef for tacos.

NOTES

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 ounce (2g)
Recipe Makes: 20 ounces

Calories: 6
Calories from Fat: 3 (50%)

Amt Per Serving		% DV

	Total Fat 0.3g	0 %
	Saturated Fat 0g	0 %
	Monounsaturated Fat 0.1g
	Polyunsanturated Fat 0.1g
Cholesterol 0mg		0 %
Sodium 67.3mg		2 %
Potassium 36.5mg		1 %
Total Carbohydrate 1g		0 %
	Dietary Fiber 0.5g	2 %
	Sugars, other 0.5g
Protein 0.3g		0 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 6

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe