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Name: Taco Soup
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 1
Cuisine: not set
Ingredients: 1 lb ground beef; 2-3 cans chili beans undrained; 1 can diced tomatoes undrained; 1 pkg taco seasoning mix; 1 1/2 cups water; 1 large onion chopped; 1 can corn undrained; 1 can 4.5 oz chopped green chilis; 1 pkg Ranch dressing mix; corn chips; lettuce; tomatoes; sour cream; shredded cheese

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INGREDIENTS

1 lb ground beef
2-3 cans chili beans ; undrained
1 can diced tomatoes ; undrained
1 pkg taco seasoning mix
1 1/2 cups water
1 large onion ; chopped
1 can corn ; undrained
1 can 4.5 oz chopped green chilis
1 pkg Ranch dressing mix
Toppings
corn chips
lettuce
tomatoes
sour cream
shredded cheese

INSTRUCTIONS

Cook beef & onion over medium high heat; drain. Stir beans & remaining ingredients into beef mixture; bring to a boil. Reduce heat, simmer uncovered 15 minutes stirring occasionally. Spoon into bowls & add desired toppings.

NOTES

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Nutrition

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Serving Size: 1 Serving (3388g)
Recipe Makes: 1 Servings

Calories: 7740
Calories from Fat: 3692 (48%)

Amt Per Serving		% DV

	Total Fat 410.3g	547 %
	Saturated Fat 124.2g	621 %
	Monounsaturated Fat 128.3g
	Polyunsanturated Fat 84.3g
Cholesterol 775.7mg		239 %
Sodium 82578.6mg		2848 %
Potassium 4624.5mg		122 %
Total Carbohydrate 898.4g		264 %
	Dietary Fiber 216.3g	865 %
	Sugars, other 682g
Protein 206.8g		295 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 7740

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