Brown ground beef with onion and green chilies. Add remaining ingredients and simmer for 1 1/2 hours. Tear tortillas into soup or roll and dip into soup
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|Serving Size: 1 Serving (2891g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1343 (28%)|
|Amt Per Serving||% DV|
|Total Fat 149.2g||199 %|
|Saturated Fat 55.8g||279 %|
|Monounsaturated Fat 63g|
|Polyunsanturated Fat 8.9g|
|Cholesterol 616.9mg||190 %|
|Sodium 84768.2mg||2923 %|
|Potassium 5949.2mg||157 %|
|Total Carbohydrate 738g||217 %|
|Dietary Fiber 226.7g||907 %|
|Sugars, other 511.2g|
|Protein 218g||311 %|
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Calories per serving: 4834
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