Try this Tahini Yogurt Dressing recipe, or contribute your own.
Suggest a better descriptionIn medium bowl, combine tahini, yogurt, lemon juice, coriander, garlic, honey, salt and cayenne pepper. Blend well. Posted to FOODWINE Digest 26 Sep 96 Date: Thu, 26 Sep 1996 15:23:33 -0400 From: Laura Hunter
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Serving Size: 1 Serving (68g) | ||
Recipe Makes: 8 | ||
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Calories: 211 | ||
Calories from Fat: 147 (70%) | ||
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Amt Per Serving | % DV | |
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Total Fat 16.4g | 22 % | |
Saturated Fat 2.4g | 12 % | |
Monounsaturated Fat 6.2g | ||
Polyunsanturated Fat 7.1g | ||
Cholesterol 0.9mg | 0 % | |
Sodium 65.5mg | 2 % | |
Potassium 190.9mg | 5 % | |
Total Carbohydrate 13.7g | 4 % | |
Dietary Fiber 2.9g | 12 % | |
Sugars, other 10.8g | ||
Protein 6.1g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 211
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