Try this Taiwanese Beef Noodle Soup: In an Instant Pot or On the Stove recipe, or contribute your own.
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Serving Size: 1 -8 (615g) | ||
Recipe Makes: 6-8 | ||
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Calories: 291 | ||
Calories from Fat: 173 (59%) | ||
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Amt Per Serving | % DV | |
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Total Fat 19.3g | 26 % | |
Saturated Fat 2.5g | 12 % | |
Monounsaturated Fat 5.3g | ||
Polyunsanturated Fat 10.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 415.7mg | 14 % | |
Potassium 1750.1mg | 46 % | |
Total Carbohydrate 21.9g | 6 % | |
Dietary Fiber 6.6g | 27 % | |
Sugars, other 15.2g | ||
Protein 9.4g | 13 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 291
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