Mix the unwrapped, mashed tamales, cubed cheese, chili, and picante sauce in a 2 quart baking dish. Heat in the oven or microwave until desired warmth is reached. Serve with tortilla chips.
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|Serving Size: 1 Serving (155g)|
|Recipe Makes: 8|
|Calories from Fat: 223 (58%)|
|Amt Per Serving||% DV|
|Total Fat 24.8g||33 %|
|Saturated Fat 13.4g||67 %|
|Monounsaturated Fat 8.2g|
|Polyunsanturated Fat 1.9g|
|Cholesterol 67.7mg||21 %|
|Sodium 861.7mg||30 %|
|Potassium 154.8mg||4 %|
|Total Carbohydrate 21.8g||6 %|
|Dietary Fiber 3.3g||13 %|
|Sugars, other 18.5g|
|Protein 18.3g||26 %|
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Calories per serving: 384
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