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|Serving Size: 1 recipe (1611g)|
|Recipe Makes: 1|
|Calories from Fat: 2621 (94%)|
|Amt Per Serving||% DV|
|Total Fat 291.2g||388 %|
|Saturated Fat 127.6g||638 %|
|Monounsaturated Fat 120.3g|
|Polyunsanturated Fat 28.6g|
|Cholesterol 387.4mg||119 %|
|Sodium 851.3mg||29 %|
|Potassium 707.7mg||19 %|
|Total Carbohydrate 22.9g||7 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 22.9g|
|Protein 16.8g||24 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2777
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