View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1051g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 688 (49%)|
|Amt Per Serving||% DV|
|Total Fat 76.4g||102 %|
|Saturated Fat 46.4g||232 %|
|Monounsaturated Fat 23.6g|
|Polyunsanturated Fat 2.5g|
|Cholesterol 292.3mg||90 %|
|Sodium 1768.8mg||61 %|
|Potassium 3208.5mg||84 %|
|Total Carbohydrate 113.9g||33 %|
|Dietary Fiber 1.5g||6 %|
|Sugars, other 112.4g|
|Protein 69.8g||100 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1400
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!