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|Serving Size: 1 serving (33g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 44 (48%)|
|Amt Per Serving||% DV|
|Total Fat 4.9g||6 %|
|Saturated Fat 0.4g||2 %|
|Monounsaturated Fat 1.3g|
|Polyunsanturated Fat 2.4g|
|Cholesterol 0mg||0 %|
|Sodium 5.5mg||0 %|
|Potassium 263.9mg||7 %|
|Total Carbohydrate 12.5g||4 %|
|Dietary Fiber 0.3g||1 %|
|Sugars, other 12.2g|
|Protein 1g||1 %|
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Calories per serving: 92
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