Try this Tangy Sangria recipe, or contribute your own.Suggest a better description
In pitcher, combine red wine, brandy, triple sec, lime juice, orange juice, sugar, Tabasco pepper sauce and fruit slices. Chill. To serve, fill large wine glass with ice. Pour 2/3 full with sangr?a and top with sparkling water. Busted by Karen Sonnessa
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|Serving Size: 1 Serving (24g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 0 (0%)|
|Amt Per Serving||% DV|
|Total Fat 0g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 1mg||0 %|
|Potassium 11.1mg||0 %|
|Total Carbohydrate 5.6g||2 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 5.6g|
|Protein 0g||0 %|
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Calories per serving: 54
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