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|Serving Size: 1 Serving (485g)|
|Recipe Makes: 6|
|Calories from Fat: 110 (41%)|
|Amt Per Serving||% DV|
|Total Fat 12.2g||16 %|
|Saturated Fat 2.5g||12 %|
|Monounsaturated Fat 6.2g|
|Polyunsanturated Fat 2.2g|
|Cholesterol 248.2mg||76 %|
|Sodium 295.7mg||10 %|
|Potassium 560mg||15 %|
|Total Carbohydrate 27.6g||8 %|
|Dietary Fiber 4.1g||16 %|
|Sugars, other 23.5g|
|Protein 12.3g||18 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 271
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