1 Finely chop the herbs, melt the butter and when it foams add the prawns for one minute only! Remove from the heat and add the herbs and the lemon juice. Serve hot.
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|Serving Size: 1 Serving (641g)|
|Recipe Makes: 1|
|Calories from Fat: 994 (89%)|
|Amt Per Serving||% DV|
|Total Fat 110.4g||147 %|
|Saturated Fat 15.3g||77 %|
|Monounsaturated Fat 79.1g|
|Polyunsanturated Fat 12.2g|
|Cholesterol 0mg||0 %|
|Sodium 95.5mg||3 %|
|Potassium 1133mg||30 %|
|Total Carbohydrate 34.5g||10 %|
|Dietary Fiber 11.9g||47 %|
|Sugars, other 22.6g|
|Protein 5.7g||8 %|
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Calories per serving: 1116
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