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Name: Taquitos
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 16 oz chicken breast; 16 oz chicken thigh; 1 onion; Chop 1 bunch of cilantro; Juice of 1 lime; 80 g of cheese; Extra thin corn tortillas; Marinade:; 80 g orange juice; Juice from 2 limes; 4 tablespoon soy sauce; 1 tablespoon minced garlic; 2 teaspoon cumin; 2 teaspoon onion (powder???); 1 teaspoon paprika; 2 teaspoon course salt; 1 teaspoon black pepper; 1 tablespoon adobo sauce; 20 g brown sugar

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INGREDIENTS

16 oz chicken breast
16 oz chicken thigh
1 onion
Chop 1 bunch of cilantro
Juice of 1 lime
80 g of cheese
Extra thin corn tortillas
Marinade:
80 g orange juice
Juice from 2 limes
4 tablespoon soy sauce
1 tablespoon minced garlic
2 teaspoon cumin
2 teaspoon onion (powder???)
1 teaspoon paprika
2 teaspoon course salt
1 teaspoon black pepper
1 tablespoon adobo sauce
20 g brown sugar

INSTRUCTIONS

1 chop and marinade chicken

2 cook chicken over high heat

3 remove chicken and reduce liquid

4 slightly cook 1 diced onion in reduced liquid

5 Add cilantro, lime juice, and cheese then mix

6 steam tortillas

(6-7 tortillas on a plate with a moist paper towel on top in microwave for 45 seconds)

7 roll taquitos

8bake at 420°F for 20 mins

NOTES

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Nutrition

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Serving Size: 1 (2380g)
Recipe Makes: 1

Calories: 1847
Calories from Fat: 600 (32%)

Amt Per Serving		% DV

	Total Fat 66.6g	89 %
	Saturated Fat 17.6g	88 %
	Monounsaturated Fat 25.9g
	Polyunsanturated Fat 14.8g
Cholesterol 666.8mg		205 %
Sodium 8493.9mg		293 %
Potassium 7585.9mg		200 %
Total Carbohydrate 108.9g		32 %
	Dietary Fiber 19.2g	77 %
	Sugars, other 89.7g
Protein 212.9g		304 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 1847

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