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|Serving Size: 1 recipe (149g)|
|Recipe Makes: 1|
|Calories from Fat: 360 (89%)|
|Amt Per Serving||% DV|
|Total Fat 40.1g||53 %|
|Saturated Fat 6.3g||32 %|
|Monounsaturated Fat 9.9g|
|Polyunsanturated Fat 21.7g|
|Cholesterol 42mg||13 %|
|Sodium 2259.5mg||78 %|
|Potassium 155.1mg||4 %|
|Total Carbohydrate 13.2g||4 %|
|Dietary Fiber 0.8g||3 %|
|Sugars, other 12.4g|
|Protein 2.2g||3 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 406
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