Combine all ingredients and blend well. Chill and serve.
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|Serving Size: 1 Serving (210g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 414 (80%)|
|Amt Per Serving||% DV|
|Total Fat 46g||61 %|
|Saturated Fat 9.9g||49 %|
|Monounsaturated Fat 2g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 66.4mg||20 %|
|Sodium 1048.4mg||36 %|
|Potassium 376.4mg||10 %|
|Total Carbohydrate 19.5g||6 %|
|Dietary Fiber 0.5g||2 %|
|Sugars, other 19.1g|
|Protein 6.9g||10 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 519
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