Tartine Assiette Saint-Germain
by Antigone1
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INGREDIENTS
INSTRUCTIONS
Spread warm toast with the butter and mayonnaise. Top with the slices of beef. Cut each slice of toast crosswise into 6 slices. Arrange on each of 4 large dinner plates.
Serve with garnish and salad greens, dressed with 2 tablespoons yogurt and 1 tablespoon honey mustard.
KM
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (547g) | ||
| Recipe Makes: 4 Servings | ||
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| Calories: 103 | ||
| Calories from Fat: 44 (43%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 4.9g | 6 % | |
| Saturated Fat 2.2g | 11 % | |
| Monounsaturated Fat 0.8g | ||
| Polyunsanturated Fat 0.4g | ||
| Cholesterol 8.9mg | 3 % | |
| Sodium 4775.3mg | 165 % | |
| Potassium 499.6mg | 13 % | |
| Total Carbohydrate 14.3g | 4 % | |
| Dietary Fiber 5.9g | 24 % | |
| Sugars, other 8.4g | ||
| Protein 3.3g | 5 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 103
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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