PREPARATION: Brown roast in skillet on all sides; remove to roasting pan, reserving pan drippings. Add water, Heinz 57 sauce, soy sauce, salt and pepper to reserved pan drippings; mix well. Pour over roast. Roast at 375? for 1 hour. Baste with pan drippings. Reduce oven temperature to 300?. Roast for 1 hour longer, basting occasionally with pan drippings. Posted to MM-Recipes Digest V4 #010 From: firstname.lastname@example.org (Best Image) Date: Thu, 09 Jan 1997 08:29:37 +0000
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|Serving Size: 1 Serving (1256g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2519 (67%)|
|Amt Per Serving||% DV|
|Total Fat 279.9g||373 %|
|Saturated Fat 103.9g||520 %|
|Monounsaturated Fat 120.8g|
|Polyunsanturated Fat 24.7g|
|Cholesterol 1054.6mg||324 %|
|Sodium 1518.4mg||52 %|
|Potassium 4115.4mg||108 %|
|Total Carbohydrate 24.3g||7 %|
|Dietary Fiber 3.8g||15 %|
|Sugars, other 20.5g|
|Protein 272.4g||389 %|
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Calories per serving: 3761
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