Brown the ground beef and onion together in a skillet, drain and put in the bottom of large rectangular casserole dish. Drain the liquid from the green beans and place on top of ground beef. Combine soups and pour on top of the green beans. Place the Tater tots on top and bake for 30-45 minutes in a 350F oven. I serve this with a big green salad and a loaf of French bread. Posted to MM-Recipes Digest by Magda
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|Serving Size: 1 Serving (1899g)|
|Recipe Makes: 1|
|Calories from Fat: 2324 (66%)|
|Amt Per Serving||% DV|
|Total Fat 258.2g||344 %|
|Saturated Fat 91.1g||456 %|
|Monounsaturated Fat 78.4g|
|Polyunsanturated Fat 6g|
|Cholesterol 704.5mg||217 %|
|Sodium 4831mg||167 %|
|Potassium 3410.1mg||90 %|
|Total Carbohydrate 121.2g||36 %|
|Dietary Fiber 40.2g||161 %|
|Sugars, other 81g|
|Protein 168.8g||241 %|
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Calories per serving: 3527
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