Mix ingredients. Add more water if too thick.
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|Serving Size: 1 Serving (299g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 883 (76%)|
|Amt Per Serving||% DV|
|Total Fat 98.1g||131 %|
|Saturated Fat 13.8g||69 %|
|Monounsaturated Fat 37.1g|
|Polyunsanturated Fat 42.9g|
|Cholesterol 0mg||0 %|
|Sodium 37.8mg||1 %|
|Potassium 1305.6mg||34 %|
|Total Carbohydrate 54.3g||16 %|
|Dietary Fiber 12.8g||51 %|
|Sugars, other 41.5g|
|Protein 36.4g||52 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1161
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