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|Serving Size: 1 serving (163g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 130 (57%)|
|Amt Per Serving||% DV|
|Total Fat 14.5g||19 %|
|Saturated Fat 2.9g||15 %|
|Monounsaturated Fat 6.8g|
|Polyunsanturated Fat 4g|
|Cholesterol 0mg||0 %|
|Sodium 989.3mg||34 %|
|Potassium 477.8mg||13 %|
|Total Carbohydrate 19.2g||6 %|
|Dietary Fiber 3.2g||13 %|
|Sugars, other 16g|
|Protein 10.5g||15 %|
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Calories per serving: 228
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