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|Serving Size: 1 Serving (669g)|
|Recipe Makes: 4|
|Calories from Fat: 19 (6%)|
|Amt Per Serving||% DV|
|Total Fat 2.1g||3 %|
|Saturated Fat 0.4g||2 %|
|Monounsaturated Fat 0.5g|
|Polyunsanturated Fat 0.6g|
|Cholesterol 2.7mg||1 %|
|Sodium 168.8mg||6 %|
|Potassium 2630.9mg||69 %|
|Total Carbohydrate 61.7g||18 %|
|Dietary Fiber 7.7g||31 %|
|Sugars, other 54.1g|
|Protein 15.1g||22 %|
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Calories per serving: 308
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