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|Serving Size: 1 recipe (4133g)|
|Recipe Makes: 1|
|Calories from Fat: 426 (10%)|
|Amt Per Serving||% DV|
|Total Fat 47.3g||63 %|
|Saturated Fat 6.7g||33 %|
|Monounsaturated Fat 16.4g|
|Polyunsanturated Fat 19.6g|
|Cholesterol 0mg||0 %|
|Sodium 7172mg||247 %|
|Potassium 14779.3mg||389 %|
|Total Carbohydrate 844.5g||248 %|
|Dietary Fiber 45.5g||182 %|
|Sugars, other 799g|
|Protein 77.4g||111 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 4234
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