Try this Test Kitchen Tortilla Soup recipe, or contribute your own.Suggest a better description
Bring chicken, broth, 2 of the onion quarters, 2 of the garlic cloves, the epazote or cilantro, and 1/2 teaspoon salt to a boil over medium-high heat in a large saucepan; reduce the heat to low, cover, and simmer until the chicken is cooked through, about 20 minutes. Remove chicken. Pour through a strainer and discard the solids left behind. When cool enough to handle, shred the chicken into bite-sized pieces and discard the bones.
Puree the tomatoes, remaining 2 onion quarters, remaining 2 cloves of garlic, the jalapeño pepper, chipotle pepper, and 1 teaspoon of the adobo sauce in a food processor until smooth, about 2 seconds. Head the oil in a dutch oven over high heat until shimmering; add the pureed mixture and 1/8 teaspoon salt and cook, stirring frequently, until the mixture has darkened in color, about 10 minutes. Stir in the strained broth, bring to a boil, then reduce the heat to low and simmer to blend the flavors, about 15 minutes. Salt to taste. Add more adobo sauce if desired. Add the chicken and heat through, about 5 minutes. To serve, place crushed chips in bottom of bowls. Top with desired garnishes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (2343g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 56 (17%)|
|Amt Per Serving||% DV|
|Total Fat 6.2g||8 %|
|Saturated Fat 1.2g||6 %|
|Monounsaturated Fat 3.4g|
|Polyunsanturated Fat 0.9g|
|Cholesterol 66.1mg||20 %|
|Sodium 7564.2mg||261 %|
|Potassium 2516.3mg||66 %|
|Total Carbohydrate 40g||12 %|
|Dietary Fiber 6.8g||27 %|
|Sugars, other 33.2g|
|Protein 33.1g||47 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 325
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.