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Serving Size: 1 (228g) | ||
Recipe Makes: 1 | ||
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Calories: 1438 | ||
Calories from Fat: 1374 (96%) | ||
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Amt Per Serving | % DV | |
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Total Fat 152.6g | 203 % | |
Saturated Fat 65.6g | 328 % | |
Monounsaturated Fat 66g | ||
Polyunsanturated Fat 13g | ||
Cholesterol 186.9mg | 57 % | |
Sodium 425.3mg | 15 % | |
Potassium 211.7mg | 6 % | |
Total Carbohydrate 0.1g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0.1g | ||
Protein 14.3g | 20 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1438
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