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|Serving Size: 1 Serving (510g)|
|Recipe Makes: 2|
|Calories from Fat: 254 (26%)|
|Amt Per Serving||% DV|
|Total Fat 28.2g||38 %|
|Saturated Fat 8.8g||44 %|
|Monounsaturated Fat 12.8g|
|Polyunsanturated Fat 3g|
|Cholesterol 79.4mg||24 %|
|Sodium 6057.3mg||209 %|
|Potassium 1636.4mg||43 %|
|Total Carbohydrate 110.7g||33 %|
|Dietary Fiber 10.4g||42 %|
|Sugars, other 100.3g|
|Protein 70.8g||101 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 988
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