Combine all ingredients and chill until served.
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|Serving Size: 1 Serving (132g)|
|Recipe Makes: 10 Servings|
|Calories from Fat: 198 (80%)|
|Amt Per Serving||% DV|
|Total Fat 22g||29 %|
|Saturated Fat 2.9g||14 %|
|Monounsaturated Fat 6g|
|Polyunsanturated Fat 12g|
|Cholesterol 0mg||0 %|
|Sodium 1402.3mg||48 %|
|Potassium 249mg||7 %|
|Total Carbohydrate 10.9g||3 %|
|Dietary Fiber 3.4g||14 %|
|Sugars, other 7.5g|
|Protein 3.2g||5 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 248
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