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See original recipe: http://food52.com/recipes/289...
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|Serving Size: 1 Serving (152g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 273 (71%)|
|Amt Per Serving||% DV|
|Total Fat 30.3g||40 %|
|Saturated Fat 11.6g||58 %|
|Monounsaturated Fat 13.2g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 107.4mg||33 %|
|Sodium 305.1mg||11 %|
|Potassium 413.3mg||11 %|
|Total Carbohydrate 0.2g||0 %|
|Dietary Fiber 0.1g||0 %|
|Sugars, other 0.1g|
|Protein 26g||37 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 385
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