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Name: Thai BBQ shrimp sauce
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: Thai
Ingredients: 1 can Coconut milk 400ml; 1/2 cup peanut buttuer 125ml; 2 tablespoon any color curry; 1 lime squeeze sauce; 2 tablespoons fish sauce; 2 teaspoon sugar; 1/4 cup ginger 50ml

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INGREDIENTS

1 can Coconut milk ; 400ml
1/2 cup peanut buttuer ; 125ml
2 tablespoon any color curry
1 lime ; squeeze sauce
2 tablespoons fish sauce
2 teaspoon sugar
1/4 cup ginger ; 50ml

Servings

INSTRUCTIONS

put coco milk, nut butter, curry, lime, fish suace, sugar into bowl & mix, cut & add in ginger, mix

if put inside chicken tastes even better

for bbq shrimp, add salt & put sauce, bbq, when shrimp 60% done, add sauce again to bbq

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Nutrition

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Serving Size: 1 Serving (641g)
Recipe Makes: 1 Servings

Calories: 1124
Calories from Fat: 1003 (89%)

Amt Per Serving		% DV

	Total Fat 111.4g	149 %
	Saturated Fat 98.2g	491 %
	Monounsaturated Fat 4.8g
	Polyunsanturated Fat 1.4g
Cholesterol 0mg		0 %
Sodium 2852.3mg		98 %
Potassium 1498.1mg		39 %
Total Carbohydrate 38.8g		11 %
	Dietary Fiber 3.6g	14 %
	Sugars, other 35.2g
Protein 14g		20 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 1124

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