This delicious Thai chicken makes for an exotic weeknight dinner that comes together quickly. It features traditional Thai flavors like fish sauce, Sriracha, fresh ginger, coconut milk, and cilantro. For more dinner ideas like this, see our complete collection of Thai recipes.
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Serving Size: 1 servings (serving | ||
Recipe Makes: 4 servings ( | ||
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Calories: 565 | ||
Calories from Fat: 338 (60%) | ||
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Amt Per Serving | % DV | |
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Total Fat 37.5g | 50 % | |
Saturated Fat 11.2g | 56 % | |
Monounsaturated Fat 14.2g | ||
Polyunsanturated Fat 7.1g | ||
Cholesterol 69.7mg | 21 % | |
Sodium 1993.4mg | 69 % | |
Potassium 508.7mg | 13 % | |
Total Carbohydrate 30.9g | 9 % | |
Dietary Fiber 2.5g | 10 % | |
Sugars, other 28.4g | ||
Protein 26.3g | 38 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 565
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