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|Serving Size: 1 recipe (1794g)|
|Recipe Makes: 1|
|Calories from Fat: 1962 (62%)|
|Amt Per Serving||% DV|
|Total Fat 218g||291 %|
|Saturated Fat 61g||305 %|
|Monounsaturated Fat 86.4g|
|Polyunsanturated Fat 46.1g|
|Cholesterol 1047.8mg||322 %|
|Sodium 2626.7mg||91 %|
|Potassium 2286.5mg||60 %|
|Total Carbohydrate 35.3g||10 %|
|Dietary Fiber 0.1g||1 %|
|Sugars, other 35.2g|
|Protein 251.7g||360 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3174
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