Mix well in a large pot to desired consistency. Add more chicken broth as necessary to make a batter similar to cake batter. Pour batter into 4 pans (8in.X8in.) sprayed with Pam. Sprinkle paprika over top. Bake in 400° oven for a total of about 30 minutes, rotating pans in oven every 10 minutes.
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|Serving Size: 1 Serving (62g)|
|Recipe Makes: 36 Servings|
|Calories from Fat: 57 (36%)|
|Amt Per Serving||% DV|
|Total Fat 6.3g||8 %|
|Saturated Fat 2g||10 %|
|Monounsaturated Fat 2.6g|
|Polyunsanturated Fat 1.2g|
|Cholesterol 44.2mg||14 %|
|Sodium 72.2mg||2 %|
|Potassium 101.9mg||3 %|
|Total Carbohydrate 16.4g||5 %|
|Dietary Fiber 0.5g||2 %|
|Sugars, other 15.9g|
|Protein 7.8g||11 %|
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Calories per serving: 157
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