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|Serving Size: 1 recipe (2036g)|
|Recipe Makes: 1|
|Calories from Fat: 2985 (85%)|
|Amt Per Serving||% DV|
|Total Fat 331.7g||442 %|
|Saturated Fat 157g||785 %|
|Monounsaturated Fat 83.9g|
|Polyunsanturated Fat 33.7g|
|Cholesterol 860.4mg||265 %|
|Sodium 16975mg||585 %|
|Potassium 1852.9mg||49 %|
|Total Carbohydrate 103.7g||31 %|
|Dietary Fiber 16.8g||67 %|
|Sugars, other 86.9g|
|Protein 47.9g||68 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3503
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