Try this The best bean dip recipe, or contribute your own.
Suggest a better descriptionPut all ingredients into a 1 1/2 qt slow cooker and cook covered 3 hours or
Cook in oven 30 minutes -covered or
Heat in microwave 5-8 cups minutes - stirring frequently
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (1844g) | ||
Recipe Makes: 1 | ||
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Calories: 2185 | ||
Calories from Fat: 1093 (50%) | ||
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Amt Per Serving | % DV | |
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Total Fat 121.5g | 162 % | |
Saturated Fat 70.7g | 353 % | |
Monounsaturated Fat 33.6g | ||
Polyunsanturated Fat 8.2g | ||
Cholesterol 345.9mg | 106 % | |
Sodium 9385.1mg | 324 % | |
Potassium 3572.5mg | 94 % | |
Total Carbohydrate 163.8g | 48 % | |
Dietary Fiber 58.5g | 234 % | |
Sugars, other 105.3g | ||
Protein 111.6g | 159 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2185
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