Skin a peach
Cut the peach in half, take the seed out
DON'T FORGET to sprinkle a pinch full of cinnamon on both sides!
Turn stove on med. heat, chop walnuts up
Put the flesh side of the peach down on a pan on top of a stove
( Don't worry too much of making the peach burn it won't ;) unless of course u leave it
Wait until the peach begans to darken (your choice of how long you want to cook it) let it sit for 2 min (no shorter )!! then flip it to the other side wait 2 min then take it off the stove
Cut it in slices then place in a bowl
Drizzle the honey making zigzag motions
Sprinkle walnuts on top
Scoop out the vanilla ice cream and place on the side or on top
ENJOY It's GOOD!:)
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (194g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 375 (73%)|
|Amt Per Serving||% DV|
|Total Fat 41.7g||56 %|
|Saturated Fat 5g||25 %|
|Monounsaturated Fat 10.7g|
|Polyunsanturated Fat 22.2g|
|Cholesterol 18.5mg||6 %|
|Sodium 35mg||1 %|
|Potassium 579mg||15 %|
|Total Carbohydrate 26.2g||8 %|
|Dietary Fiber 6g||24 %|
|Sugars, other 20.1g|
|Protein 17.3g||25 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 513
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