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|Serving Size: 1 serving (643g)|
|Recipe Makes: 8 servings|
|Calories from Fat: 56 (21%)|
|Amt Per Serving||% DV|
|Total Fat 6.2g||8 %|
|Saturated Fat 1.8g||9 %|
|Monounsaturated Fat 2.6g|
|Polyunsanturated Fat 1.3g|
|Cholesterol 6.4mg||2 %|
|Sodium 614.2mg||21 %|
|Potassium 1687.5mg||44 %|
|Total Carbohydrate 44.2g||13 %|
|Dietary Fiber 10.8g||43 %|
|Sugars, other 33.4g|
|Protein 14.7g||21 %|
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Calories per serving: 270
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