The pie is among the traditional desserts in our country. And we like to eat it not only during the Christmas holidays, but also throughout the year. Can you make a good pie? If the answer is ‚No‘, do not worry at all. In this article we are going to share with you the best recipe for making a yummy blueberry pie. You can prepare it without much efforts and the result will be absolutely wonderful. First, let‘s see what products you need.
Now we are going to move through the certain steps for preparing the blueberry pie:
1. Make a mix - first, combine a 2/3 cup of sugar with 7 tablespoons of corn starch. If you want, you can add a little cinnamon and allspice, too. After that, it is time for the liquids. Add 3 tablespoons of water and 2 tablespoons of lemon juice. Leave the mix like this for a while and then go to the next step.
2. Add the products to the pie crust – before you add the blueberries, you need to wash them with cold water and remove mushy ones or leaves. After that just pour them into the pie crust. It is not a problem if they mound up a little above the edge of the plate. They will cook down later anyway. Also, pour the mix prepared in step one all over the blueberries. Now your pie is almost ready for baking.
3. Make the topping – mix the left sugar with the butter and the flour. Remember to not melt the butter, just take it from the refrigerator and dice it into the other ingredients. Then sprinkle this mess over the pie. That will certainly guarantee you a perfect topping.
4. Into the oven – put the pie inside and bake it at 375 F. It will take about 1 hour to get ready. However, be sure to check if the crust is golden brown. Then pull it out and leave it to cool for a while. Now you can enjoy your delicious home-made blueberry pie. It is even more tasty if you serve it with a little ice cream.
There you have it. One wonderful dessert for you and your family to enjoy. And if after the baking there is some mess left in your oven (it can happen even to the best cookers), do not worry at all. Just call an oven cleaning company to take care of the dirty work while you make plans for your next kitchen specialities.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (0g) | ||
Recipe Makes: 5 Servings | ||
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Calories: 0 | ||
Calories from Fat: 0 (NaN%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0mg | 0 % | |
Potassium 0mg | 0 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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