Try this The Butter Chicken recipe, or contribute your own.
Suggest a better description1. Cook Rice
2. Marinate Chicken Breast in Neutral Greek Yogurt (1h)
3. Grill Chicken (10min)
4. Caramelize Spanish onions and garlic (10min)
5. Chicken, onions, garlic, Patak's sauce, Sour Cream, and Bay leaves (5min)
6. Oven Bake Naan Bread
7. Plate.
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Serving Size: 1 Serving (434g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 1030 | ||
Calories from Fat: 99 (10%) | ||
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Amt Per Serving | % DV | |
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Total Fat 11g | 15 % | |
Saturated Fat 3.6g | 18 % | |
Monounsaturated Fat 4.2g | ||
Polyunsanturated Fat 2.2g | ||
Cholesterol 59.9mg | 18 % | |
Sodium 75.2mg | 3 % | |
Potassium 631.8mg | 17 % | |
Total Carbohydrate 190.8g | 56 % | |
Dietary Fiber 5g | 20 % | |
Sugars, other 185.7g | ||
Protein 35.8g | 51 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1030
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