Try this The Easiest Cobbler Ever recipe, or contribute your own.
Suggest a better descriptionSpray 9 x 13 pan with non-stick spray. Spread pie filling over bottom of pan. Sprinkle cake mix evenly over pie filling. Cut up botter and spread pats over top. Bake at 350 until brown & crunchy, about 40-45 minutes.
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Serving Size: 1 Serving (731g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3806 | ||
Calories from Fat: 2185 (57%) | ||
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Amt Per Serving | % DV | |
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Total Fat 242.7g | 324 % | |
Saturated Fat 125.5g | 627 % | |
Monounsaturated Fat 72.3g | ||
Polyunsanturated Fat 29g | ||
Cholesterol 498.6mg | 153 % | |
Sodium 4620mg | 159 % | |
Potassium 467.8mg | 12 % | |
Total Carbohydrate 393.8g | 116 % | |
Dietary Fiber 5.5g | 22 % | |
Sugars, other 388.2g | ||
Protein 24.1g | 34 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3806
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