Whizz everything in the blender or nutri-bullet.
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|Serving Size: 1 Serving (775g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 278 (61%)|
|Amt Per Serving||% DV|
|Total Fat 30.9g||41 %|
|Saturated Fat 4.8g||24 %|
|Monounsaturated Fat 19.8g|
|Polyunsanturated Fat 4g|
|Cholesterol 0mg||0 %|
|Sodium 365.3mg||13 %|
|Potassium 2286.3mg||60 %|
|Total Carbohydrate 46.3g||14 %|
|Dietary Fiber 22.1g||88 %|
|Sugars, other 24.2g|
|Protein 9.7g||14 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 454
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