Mix it up. Pour over ice. Add garnishes. Start making your second one.
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|Serving Size: 1 Serving (654g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 10 (4%)|
|Amt Per Serving||% DV|
|Total Fat 1.1g||1 %|
|Saturated Fat 0.2g||1 %|
|Monounsaturated Fat 0.7g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 0mg||0 %|
|Sodium 1556.8mg||54 %|
|Potassium 1152.1mg||30 %|
|Total Carbohydrate 25.2g||7 %|
|Dietary Fiber 2.7g||11 %|
|Sugars, other 22.5g|
|Protein 4.2g||6 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 234
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