In a 2 quart pitcher mix, disslove sugar in lemon .
When completely dissolved, add cold water.
Add 1/2 teaspoon pink food colouring to make it Pink lemonade ^-^ (optional).
Serve over ice.
Simple B) Enjoy!
Don't forget to add your reviews below.
Always remember to let the sugar dissolve completely before adding ice or cold water.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (235g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 1 (17%)|
|Amt Per Serving||% DV|
|Total Fat 0.1g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 9.1mg||0 %|
|Potassium 40.6mg||1 %|
|Total Carbohydrate 3g||1 %|
|Dietary Fiber 1.3g||5 %|
|Sugars, other 1.7g|
|Protein 0.3g||0 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 6
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.