The Ultimate Brownie
by rotts4me
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INGREDIENTS
INSTRUCTIONS
Preheat oven to 350 degrees F. (or 325 degrees F. for glass or dark metal pan). Grease a 9 x 13 pan.
Melt chocolate and butter in a saucepan over low heat; set aside. In a mixer, beat eggs, sugar and vanilla at high speed for 10 minutes**. Blend in chocolate mixture, flour and salt until just mixed. Stir in the nuts. Pour into prepared pan.
Bake Ultimate Brownies for 35-40 minutes. (Don't over bake.) Cool and frost if desired, but that is not necessary.
** It's not required, but this is when it's very nice to own a stand mixer.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (92g) | ||
| Recipe Makes: 24 Servings | ||
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| Calories: 340 | ||
| Calories from Fat: 194 (57%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 21.6g | 29 % | |
| Saturated Fat 8.8g | 44 % | |
| Monounsaturated Fat 8.5g | ||
| Polyunsanturated Fat 3g | ||
| Cholesterol 59.1mg | 18 % | |
| Sodium 7046mg | 243 % | |
| Potassium 140.9mg | 4 % | |
| Total Carbohydrate 38.8g | 11 % | |
| Dietary Fiber 2.6g | 11 % | |
| Sugars, other 36.2g | ||
| Protein 3.5g | 5 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 340
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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