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Serving Size: 1 recipe (3960g) | ||
Recipe Makes: 1 | ||
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Calories: 6659 | ||
Calories from Fat: 3863 (58%) | ||
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Amt Per Serving | % DV | |
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Total Fat 429.2g | 572 % | |
Saturated Fat 143.3g | 716 % | |
Monounsaturated Fat 167.7g | ||
Polyunsanturated Fat 87.4g | ||
Cholesterol 2878.3mg | 886 % | |
Sodium 13582.2mg | 468 % | |
Potassium 5694.4mg | 150 % | |
Total Carbohydrate 557.7g | 164 % | |
Dietary Fiber 30.6g | 122 % | |
Sugars, other 527.1g | ||
Protein 153.7g | 220 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6659
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