Try this Thot Man Khao Phot - Fried Sweet Corn Patties recipe, or contribute your own.
Suggest a better descriptionKnead together well the corn, pepper, salt, garlic, egg, and flour to obtain a stiff dough. Place the oil in a deep wok over medium heat. When the oil is hot, pick up about one tablespoon of the dough, shape into a patty with the fingers, and place the patty in the oil. Continue making patties and puttin them in but do not crowd the wok. Turn as needed so patties brown on both sides; then, remove from the oil and drain on absorbent paper. Serve with chili sauce. Serves 4. Recipe from The Elegant Taste of Thailand - Cha Am Cuisine ISBN 0-943389-05-4 by Sisamon Kongpan and Pinyo Srisawat, Chef of Cha-Am Restaurant 1543 Shattuck Ave, Berkely CA P Recipe by: Cha Am Thai Restaurant, Berkely CA
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Serving Size: 1 Serving (195g) | ||
Recipe Makes: 4 servings | ||
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Calories: 1076 | ||
Calories from Fat: 1025 (95%) | ||
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Amt Per Serving | % DV | |
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Total Fat 113.8g | 152 % | |
Saturated Fat 8.7g | 44 % | |
Monounsaturated Fat 71.5g | ||
Polyunsanturated Fat 32g | ||
Cholesterol 52.9mg | 16 % | |
Sodium 20.3mg | 1 % | |
Potassium 186mg | 5 % | |
Total Carbohydrate 16g | 5 % | |
Dietary Fiber 2g | 8 % | |
Sugars, other 14.1g | ||
Protein 4g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1076
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