Mix all ingredients together well. Cover and chill.
Makes 2 cups.
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|Serving Size: 1 Serving (78g)|
|Recipe Makes: 1|
|Calories from Fat: 177 (71%)|
|Amt Per Serving||% DV|
|Total Fat 19.7g||26 %|
|Saturated Fat 2.9g||14 %|
|Monounsaturated Fat 5.3g|
|Polyunsanturated Fat 10.6g|
|Cholesterol 15.3mg||5 %|
|Sodium 613.1mg||21 %|
|Potassium 51.1mg||1 %|
|Total Carbohydrate 19.3g||6 %|
|Dietary Fiber 0.3g||1 %|
|Sugars, other 19g|
|Protein 0.8g||1 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 249
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