Dump the beans, tomatoes (with juice), chili powder and garlic powder in a pan and simmer for 10 mins. Put on buns. Eat.
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|Serving Size: 1 Serving (69g)|
|Recipe Makes: 3 Servings|
|Calories from Fat: 43 (20%)|
|Amt Per Serving||% DV|
|Total Fat 4.7g||6 %|
|Saturated Fat 1g||5 %|
|Monounsaturated Fat 1.3g|
|Polyunsanturated Fat 1.9g|
|Cholesterol 2.5mg||1 %|
|Sodium 376.6mg||13 %|
|Potassium 192.8mg||5 %|
|Total Carbohydrate 36.8g||11 %|
|Dietary Fiber 2.9g||11 %|
|Sugars, other 34g|
|Protein 7.8g||11 %|
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Calories per serving: 216
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